Storm Water and SPCC Plan Preparation, Major U.S. Food Processor - Various U.S. Facilities

Saga prepared Storm Water Pollution Prevention Plan (SWPPP) and Spill Prevention, Control, and Countermeasure (SPCC) plans for several facilities of a major U.S. food processing company. SWPPP and SPCC plan preparations required a site visit, review of new applicable regulations, identification of best management practices, engineering recommendations, and preparation of draft and final reports. Facilities were located in Minnesota, Iowa, Indiana, North Carolina, Pennsylvania, California, and Ohio. Saga also assisted in responding to agency storm water issues, and provided a California plant with an overall site environmental compliance audit including a report with recommendations.